About us
Dinette showcases an innovative vision of culinary culture and the art of living through its biannual print magazine and a range of products designed in collaboration with the creative minds who gravitate to its universe. |
Who we are
Dinette meets people with a passion for culture, art and adventure, who pass on their knowledge of a place, a tradition or a skill. And it's through our print magazine and product range that Dinette shares these stories.
What we do
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Showcasing an innovative vision of culinary culture and the art of living, Dinette is a biannual print magazine combining editorial content, recipes and features that tie in with a carefully selected theme renewed with each issue. Fascinating narrative stories are accompanied by ingeniously composed photos, presented in a simple, pure and thoughtful signature aesthetic. These stories come to life and materialize in the textures, fragrances and flavors of a range of handmade products designed in collaboration with the creative minds that gravitate in the Dinette universe. |
Our team
Hélène Mallette, Co-Founder and Artistic Director
Mathieu Lachapelle, Co-Founder and General Manager
Éloise Côté, Press Relations and Communications Coordinator